top of page
Borscht & Cooking/Preserving Amaranth
Borscht & Cooking/Preserving Amaranth

Tue, Sep 10

|

Sakaw Site

Borscht & Cooking/Preserving Amaranth

A versatile late summer soup, Borscht, loved by all families. Customize your own version! Learn to cook & preserve Amaranth to use all winter long. Register $5!

Tickets are not on sale
See other events

Time & Location

Sep 10, 2024, 7:00 p.m. – 8:30 p.m.

Sakaw Site, 5820 11A Ave NW, Edmonton, AB T6L 3A9

About the event

BORSCHT: this traditional late summer soup is as varied as the families who love it. Learn the basics and develop your own favourite way to make it.

Cooking with and preserving Amaranth: Learn how to preserve this wonderful, nutritious green vegetable to use all winter long.

Share this event

bottom of page